There are many things that can make or break a vacation.
Food is definitely one of them.
Though many resorts offer world-class dining options, t’s very rare that they can replicate the same calibre and quality of food that is experienced back at home.
The luxurious Karisma Hotel chain is making guests feel at home with their upcoming 2016 Canadian Beef Culinary Series.
This will be the property chain’s third time hosting this luxurious and gastronomical affair, partnering with notable Canadian chefs, as well as Jackson Family Wines and the Canadian Beef Company.
The event will treat guests on a four day culinary journey, focusing on the different ways to enjoy and indulge in what Canadian food is known for (not poutine) – which is Grade A Canadian Beef.
This special Culinary Series will consist of beef and wine pairings, cooking demos and a Q & A between guests and notable Canadian chefs.
This is definitely an event for foodies, as you’re given an exclusive look at what it takes to create stunning, delicious, and quality Canadian dishes.
The 2016 Canadian Beef Culinary series will run during the second full week of every month at select Karisma Resorts including El Dorado Royale, El Dorado Casitas Royal, and the Generations Riviera Maya.
With their luxurious accommodations, stunning location, and world-class service, the addition of the 2016 Canadian Beef Culinary Series is a great vacation perk, adding value and uniqueness in each guests’ stay.
For more information or to book your vacation at a Karisma Property, please speak to one of our Vacation Specialists at 1-888-685-6888 today.